We are pleased to introduce a new addition to our family and Italian Superior Bakery. Debuting May 3rd, 2009, Ms. Abby Johnson a certified pastry chef, will spear head a full line of pastry product offerings. Abby, a Kendall Graduate, has taken her culinary acumen across the nation working in multiple fine dining establihsments perfecting her art and abilities in the pastry industry.
Finding the need to cater to the publics wishes, the Saccameno family believes that Abby will be a great addition to our family, our business and our desire to please our customers. Abby will offer a full line of hand made traditional Italian and French pastries, full of flavor and eliquence.
A few of the offerings
Cakes: Pastries: Cookies:
Tiramisu Lemon Tarts Milano
Cassata Cannoli Anginette
Torta Di Ricotta Sfingi Pignoli
Red Velvet Eclairs Chocolate Chip
German Chocolate Cheesecake Peanut butter Chip
Olive Oil Cake Peanut butter Cups Fruit filled
Below are a few images of current products:
9" Tiramisu 9" Chocolate Ganache
Abby's Famous Coffee Cake Woody Wood Pecker
CheeseCake Slice Lemon Tarts
Sfinge's Macaroons
Anginette and Grandma's Chocolate Cookies Eclair's
